Hi Everyone
Paneer kii bhurji is one of those dishes that reminds me of my mom's speciality - Malai Matar (looking frward to make that one of these days..).I tried this today as I had no vegetables left in the house and there was nothing to pack for lunch.So there was some thing that I was waiting to open my tiffin at 12 o'clock only.So hope you enjoy it tooo :)
Ingredients:
Paneer - 1 cup minced
Onions - 1/4 cup chopped
Tomatoes - 1/4 cup choppped
Green Chillies - 2 chopped
Ginger - 2 chopped
Cumin seeds - 1 tbsp
Salt
Red Chilly powder
Oil - 1 tbsp
Coriander
Process:
Heat oil in the pan and add cumin seeds.Add ginger, green chillies and onions.Cook till they turn golden brown.Add tomatoes.Add salt , red chillly powder .Mix well.Add paneer .Add Amchoor powder and coriander leaves.Pack it with Roti.
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