Baked Pasta

Hello Evryone,
Technically this is a'Tang Special' :).This recipie is inherited from my lovely freind and mentor Prabhs.This is an awesome recipie which can be used as a side and I have tried 'Baked Pasta' in several potlucks.Easy to cook and looks beautifull to serve.Here you go..Bon Apetite.

Ingerdients:
Pasta/Elbow Macroni/Funnel - 250gms - boiled and cooked.
Olives
Baby Corns
Green Peppers
Jalepenos
Corn
Onions - 2 tbsp chopped
Tomatoes
Pasta Sauce (Ragu)-1 bottle
Cheese


for white sauce:
milk -1/2 cup
butter-1tbsp
corn flour-1/2 tbsp
Cheese -grated American Cheese
salt -a pinch
Heat the pan .Add butter .After melting add corn flour, cheese and salt.Add milk and boil till thick consistency.

Process:
Boil the pasta and cook till they become soft.Add salt to taste.
In the baking dish,add pasta and white sauce.Mix well.
Add Pasta sauce(in my case Ragu) with pasta. Add olives,corn, baby corns,green papers ,onions , tomatoes and jalepenos.
Cover it with Cheese.
Heat Oven till 400 degrees C and keep in oven for 20 mins.
Ready to serve.:)